Heirloom Yellow Corn Masa Harina (Wholesale) Gifts & Bundles Written by Jorge in collaboration

Written by Jorge in collaboration with Chef Fermín Núñez of Austin’s Suerte and Este

and finely milled in small batches

The Comal de Barro can be used on the stove or over a grill

' as well as provide plenty of recipe inspiration and enriching context

they’re prized for making sweet and colored atoles and pinoles

Heirloom Yellow Corn Masa Harina (Wholesale) Gifts & Bundles Written by Jorge in collaborationFine ground nixtamalized corn flour, made from single origin heirloom yellow corn sourced from our farmer partners in Mexico. The same recipe as our 1kg bags. Deep yellow color; sweet, vegetal tasting notes of carrots and butternut squash. Yellow masa harina will no longer be produced in 50# bags. Looking to make yellow tortillas? We recommend our new Masa Taquera or heirloom yellow corn.