Huangshan Maofeng Green Tea, First Spring 2026 Harvest FreshSpringTea Water & Timing: Use the

Water & Timing: Use the same high-temperature water

People especially the Nobles and the Royal Family began to pay more attention to glaze crackling and valued it at an aesthetic level since Song Dynasty

Authentic Jingdezhen Heritage: Hand-thrown from coarse pottery clay using traditional wheel techniques

this stem teacup showcases an elegant balance of tradition and artistry

Breathe in

Huangshan Maofeng Green Tea, First Spring 2026 Harvest FreshSpringTea Water & Timing: Use theOne of Chinas Top Ten Famous Teas Huangshan Maofeng is grown in high mountain eco tea plantations and produced using centuries old techniques, making it one of Chinas most renowned premium green teas. Its unique characteristic lies in using only budsno leavesresulting in a fresh, sweet taste and a light green, clear liquor. During the Guangxu era of the Qing Dynasty, in She County, Anhui Province, a tea merchant named Xie Zhengan gathered the freshest