11.21 Nicola Gatta – Perpetuo – Blanc de Noirs – Nature – 36 Lune Nerello Cappuccio The wine rests on the
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11.21 Nicola Gatta – Perpetuo – Blanc de Noirs – Nature – 36 Lune Nerello Cappuccio The wine rests on thePerpetuo is made from 100% Pinot Nero using a solera style method, blending reserves of older vintages before the wine is bottled for its second fermentation. It rests on the lees for a minimum of 36 moons, then is disgorged and topped up with the same wine rather than a dosage, in keeping with Nicola's biodynamic, additive free approach. Golden yellow with a fine, persistent bead, it offers a complex profile of dried flowers and dried fruit, with
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